Scientific journal that publish original papers, technical notes and bibliographical revisions of the different areas of the science and technology of vineyard and wine sectors.
发表葡萄园和葡萄酒行业不同科技领域的原始论文、技术说明和书目修订的科学期刊。
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期刊ISSN
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0254-0223 |
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最新的影响因子
|
1.296 |
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最新CiteScore值
|
0.53 |
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最新自引率
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0.00% |
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期刊官方网址
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http://www.scielo.gpeari.mctes.pt/scielo.php?script=sci_serial&pid=0254-0223&lng=pt |
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期刊投稿网址
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http://www.scielo.gpeari.mctes.pt/revistas/ctv/pinstruc.htm |
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通讯地址
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ESTACAO VITIVINICOLA NACIONAL, ESTACAO VITIVINICOLA NACIONAL, DIOS PORTOS, PORTUGAL, 2565-191 |
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偏重的研究方向（学科）
|
农林科学-食品科技 |
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出版周期
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Semiannual |
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平均审稿速度
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>12周，或约稿 |
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出版年份
|
0 |
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出版国家/地区
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PORTUGAL |
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是否OA
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No |
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SCI期刊coverage
|
Science Citation Index Expanded（科学引文索引扩展） |
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NCBI查询
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PubMed Central (PMC)链接 全文检索(pubmed central) |
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最新中科院JCR分区
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大类(学科)
小类(学科)
JCR学科排名
工程技术
FOOD SCIENCE & TECHNOLOGY(食品科学和技术) 4区
117/133
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最新的影响因子
|
1.296 | |||||||
| 最新公布的期刊年发文量 |
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|||||||
| 总被引频次 | 110 | |||||||
| 特征因子 | 0.000130 | |||||||
| 影响因子趋势图 |
2007年以来影响因子趋势图（整体平稳趋势）
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|||||||
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最新CiteScore值
|
0.53
=
引文计数(2018)
文献(2015-2017)
=
18次引用
34篇文献
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||||||||||
| 文献总数（2014-2016） | 34 | ||||||||||
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被引用比率
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38% | ||||||||||
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SJR
|
0.217 | ||||||||||
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SNIP
|
0.346 | ||||||||||
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CiteScore排名
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|
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| CiteScore趋势图 |
CiteScore趋势图
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| scopus涵盖范围 |
scopus趋势图
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本刊同领域相关期刊
|
|
| 期刊名称 | IF值 |
| AGRICULTURAL AND FOOD SCIENCE | 1.375 |
| JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 5.279 |
| IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH | 1.125 |
| Emirates Journal of Food and Agriculture | 1.041 |
| JOURNAL OF DAIRY SCIENCE | 4.034 |
| JOURNAL OF DAIRY RESEARCH | 1.904 |
| OENO One | 2.305 |
| Food Analytical Methods | 3.366 |
| Food Engineering Reviews | 5.758 |
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本刊同分区等级的相关期刊
|
|
| 期刊名称 | IF值 |
| AGRICULTURAL AND FOOD SCIENCE | 1.375 |
| IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH | 1.125 |
| Emirates Journal of Food and Agriculture | 1.041 |
| OENO One | 2.305 |
| Journal of Oil Palm Research | 2.057 |
| Ciencia e Tecnica Vitivinicola | 1.296 |
| LISTY CUKROVARNICKE A REPARSKE | 0.202 |
| Journal of Aquatic Food Product Technology | 1.767 |
| Quality Assurance and Safety of Crops & Foods | 0.922 |
| 分享者 | 点评内容 |
